The Art of Catering
Serving Southern California with Culinary Excellence for Over 30 Years
White House Catering was born from a passion for great food, elegant presentation, and impeccable service. We believe food is more than a meal—it’s the heart of life’s most memorable moments. Every event is a chance to craft lasting impressions, which is why we approach each detail with care, precision, and genuine warmth. Based in the heart of Yorba Linda, California, we’ve built our reputation on bringing flavor, elegance, and heartfelt hospitality to weddings, corporate gatherings, private celebrations, and everything in between.
With over 30 years of experience, our dedicated team has proudly served clients across Southern California and beyond. We’ve catered for celebrities, diplomats, and even former U.S. presidents—but whether you’re planning an intimate backyard dinner or a grand gala for hundreds, our mission is always the same: to deliver a flawless experience with food that impresses and service that feels personal.
Our commitment to culinary excellence has been shaped by the incredible talents who’ve passed through our kitchen—one of the most influential being Chef Maurice Brazier. Originally from Burgundy, France, Maurice brought decades of international experience to Orange County and helped raise the standard of what we do. His refined techniques and deep love for food left a lasting impression on our team and our menus. Today, that passion continues through his son, Executive Chef Laurent Brazier, who trained in Paris and worked in Michelin-starred restaurants across France. Laurent brings both tradition and creativity to every dish, carrying forward a family legacy of flavor and finesse.
We’re proud to say our catering team has received accolades from respected organizations like the Southern California Restaurant Writers Association, Wedding Wire, and The Knot. But what means most to us is the ongoing praise from the couples, families, and clients we’ve served—many of whom come back to us again and again.
Our menus are customized to fit your event’s style, theme, and dietary needs. Whether you’re looking for a formal seated dinner, casual buffet, interactive chef stations, or gourmet hors d’oeuvres, we’ll tailor every detail with creativity and care. Our team includes professionally trained chefs, friendly and polished service staff, and experienced event managers who know how to keep things smooth and stress-free.
We source only the freshest ingredients and prepare everything in-house, ensuring your guests enjoy food that’s as delicious as it is beautiful. From setup to cleanup, we handle every detail so you can focus on enjoying your event.
White House Catering is more than a service—it’s a promise to treat your event like it’s our own.
We’d be honored to be part of your next celebration.